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Bibliographic details for CPV Class 15-8-1 - Bread Products, Fresh Pastry Goods And Cakes
- Page name: CPV Class 15-8-1 - Bread Products, Fresh Pastry Goods And Cakes
- Author: Open Risk Manual contributors
- Publisher: Open Risk Manual.
- Date of last revision: 4 April 2022 14:37 UTC
- Date retrieved: 26 June 2024 08:21 UTC
- Permanent URL: https://www.openriskmanual.org/wiki/index.php?title=CPV_Class_15-8-1_-_Bread_Products,_Fresh_Pastry_Goods_And_Cakes&oldid=30721
- Page Version ID: 30721
Citation styles for CPV Class 15-8-1 - Bread Products, Fresh Pastry Goods And Cakes
APA style
CPV Class 15-8-1 - Bread Products, Fresh Pastry Goods And Cakes. (2022, April 4). Open Risk Manual. Retrieved 08:21, June 26, 2024 from https://www.openriskmanual.org/wiki/index.php?title=CPV_Class_15-8-1_-_Bread_Products,_Fresh_Pastry_Goods_And_Cakes&oldid=30721.
MLA style
"CPV Class 15-8-1 - Bread Products, Fresh Pastry Goods And Cakes." Open Risk Manual. 4 Apr 2022, 14:37 UTC. 26 Jun 2024, 08:21 <https://www.openriskmanual.org/wiki/index.php?title=CPV_Class_15-8-1_-_Bread_Products,_Fresh_Pastry_Goods_And_Cakes&oldid=30721>.
MHRA style
Open Risk Manual contributors, 'CPV Class 15-8-1 - Bread Products, Fresh Pastry Goods And Cakes', Open Risk Manual, 4 April 2022, 14:37 UTC, <https://www.openriskmanual.org/wiki/index.php?title=CPV_Class_15-8-1_-_Bread_Products,_Fresh_Pastry_Goods_And_Cakes&oldid=30721> [accessed 26 June 2024]
Chicago style
Open Risk Manual contributors, "CPV Class 15-8-1 - Bread Products, Fresh Pastry Goods And Cakes," Open Risk Manual, https://www.openriskmanual.org/wiki/index.php?title=CPV_Class_15-8-1_-_Bread_Products,_Fresh_Pastry_Goods_And_Cakes&oldid=30721 (accessed June 26, 2024).
CBE/CSE style
Open Risk Manual contributors. CPV Class 15-8-1 - Bread Products, Fresh Pastry Goods And Cakes [Internet]. Open Risk Manual; 2022 Apr 4, 14:37 UTC [cited 2024 Jun 26]. Available from: https://www.openriskmanual.org/wiki/index.php?title=CPV_Class_15-8-1_-_Bread_Products,_Fresh_Pastry_Goods_And_Cakes&oldid=30721.
Bluebook style
CPV Class 15-8-1 - Bread Products, Fresh Pastry Goods And Cakes, https://www.openriskmanual.org/wiki/index.php?title=CPV_Class_15-8-1_-_Bread_Products,_Fresh_Pastry_Goods_And_Cakes&oldid=30721 (last visited June 26, 2024).
BibTeX entry
@misc{ wiki:xxx, author = "Open Risk Manual", title = "CPV Class 15-8-1 - Bread Products, Fresh Pastry Goods And Cakes --- Open Risk Manual{,} ", year = "2022", url = "https://www.openriskmanual.org/wiki/index.php?title=CPV_Class_15-8-1_-_Bread_Products,_Fresh_Pastry_Goods_And_Cakes&oldid=30721", note = "[Online; accessed 26-June-2024]" }
When using the LaTeX package url (\usepackage{url}
somewhere in the preamble) which tends to give much more nicely formatted web addresses, the following may be preferred:
@misc{ wiki:xxx, author = "Open Risk Manual", title = "CPV Class 15-8-1 - Bread Products, Fresh Pastry Goods And Cakes --- Open Risk Manual{,} ", year = "2022", url = "\url{https://www.openriskmanual.org/wiki/index.php?title=CPV_Class_15-8-1_-_Bread_Products,_Fresh_Pastry_Goods_And_Cakes&oldid=30721}", note = "[Online; accessed 26-June-2024]" }