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Bibliographic details for CPV Category 15-2-5-2 - Prepared Or Preserved Crustaceans
- Page name: CPV Category 15-2-5-2 - Prepared Or Preserved Crustaceans
- Author: Open Risk Manual contributors
- Publisher: Open Risk Manual.
- Date of last revision: 4 April 2022 15:09 UTC
- Date retrieved: 26 June 2024 06:35 UTC
- Permanent URL: https://www.openriskmanual.org/wiki/index.php?title=CPV_Category_15-2-5-2_-_Prepared_Or_Preserved_Crustaceans&oldid=32819
- Page Version ID: 32819
Citation styles for CPV Category 15-2-5-2 - Prepared Or Preserved Crustaceans
APA style
CPV Category 15-2-5-2 - Prepared Or Preserved Crustaceans. (2022, April 4). Open Risk Manual. Retrieved 06:35, June 26, 2024 from https://www.openriskmanual.org/wiki/index.php?title=CPV_Category_15-2-5-2_-_Prepared_Or_Preserved_Crustaceans&oldid=32819.
MLA style
"CPV Category 15-2-5-2 - Prepared Or Preserved Crustaceans." Open Risk Manual. 4 Apr 2022, 15:09 UTC. 26 Jun 2024, 06:35 <https://www.openriskmanual.org/wiki/index.php?title=CPV_Category_15-2-5-2_-_Prepared_Or_Preserved_Crustaceans&oldid=32819>.
MHRA style
Open Risk Manual contributors, 'CPV Category 15-2-5-2 - Prepared Or Preserved Crustaceans', Open Risk Manual, 4 April 2022, 15:09 UTC, <https://www.openriskmanual.org/wiki/index.php?title=CPV_Category_15-2-5-2_-_Prepared_Or_Preserved_Crustaceans&oldid=32819> [accessed 26 June 2024]
Chicago style
Open Risk Manual contributors, "CPV Category 15-2-5-2 - Prepared Or Preserved Crustaceans," Open Risk Manual, https://www.openriskmanual.org/wiki/index.php?title=CPV_Category_15-2-5-2_-_Prepared_Or_Preserved_Crustaceans&oldid=32819 (accessed June 26, 2024).
CBE/CSE style
Open Risk Manual contributors. CPV Category 15-2-5-2 - Prepared Or Preserved Crustaceans [Internet]. Open Risk Manual; 2022 Apr 4, 15:09 UTC [cited 2024 Jun 26]. Available from: https://www.openriskmanual.org/wiki/index.php?title=CPV_Category_15-2-5-2_-_Prepared_Or_Preserved_Crustaceans&oldid=32819.
Bluebook style
CPV Category 15-2-5-2 - Prepared Or Preserved Crustaceans, https://www.openriskmanual.org/wiki/index.php?title=CPV_Category_15-2-5-2_-_Prepared_Or_Preserved_Crustaceans&oldid=32819 (last visited June 26, 2024).
BibTeX entry
@misc{ wiki:xxx, author = "Open Risk Manual", title = "CPV Category 15-2-5-2 - Prepared Or Preserved Crustaceans --- Open Risk Manual{,} ", year = "2022", url = "https://www.openriskmanual.org/wiki/index.php?title=CPV_Category_15-2-5-2_-_Prepared_Or_Preserved_Crustaceans&oldid=32819", note = "[Online; accessed 26-June-2024]" }
When using the LaTeX package url (\usepackage{url}
somewhere in the preamble) which tends to give much more nicely formatted web addresses, the following may be preferred:
@misc{ wiki:xxx, author = "Open Risk Manual", title = "CPV Category 15-2-5-2 - Prepared Or Preserved Crustaceans --- Open Risk Manual{,} ", year = "2022", url = "\url{https://www.openriskmanual.org/wiki/index.php?title=CPV_Category_15-2-5-2_-_Prepared_Or_Preserved_Crustaceans&oldid=32819}", note = "[Online; accessed 26-June-2024]" }